Description
Slow down, gather ‘round, and savor the coastal charm of Cape Cod—one beautiful board at a time.
Grazing Cape Cod is more than a cookbook—it’s a love letter to the Cape and Islands. With over 100 pages of locally inspired recipes, seasonal grazing board ideas, and heartfelt stories from Cape Cod farmers, fishermen, and artisans, this book invites you to celebrate the region’s bounty with every bite.
Whether you’re snacking seaside, planning a sunset soirée, or looking for new ways to gather with loved ones, Grazing Cape Cod will help you create moments that are meaningful, delicious, and unforgettable.
Inside you’ll find:
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Stunning grazing board designs for every occasion
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Seasonal recipes crafted with locally sourced ingredients
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Personal stories and coastal inspiration from Cape Cod’s vibrant food scene
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Tips for styling and entertaining with ease
About the Author:
Born and raised on Cape Cod with deep roots in Nantucket, Rachel Ruth turned her love for food and hosting into a thriving local catering business in 2019. This debut book captures her passion for community, coastal living, and thoughtfully prepared fare.
📚 Pre-order now — shipping begins July 7
📲 Available in hardcover or digital format
🌊 Follow @grazingcapecod on Instagram, Facebook, and TikTok for more behind-the-scenes content and coastal grazing ideas!