Prep Time 20 Minutes | Cook Time 2 1/2 Hours | Serves 4 This Slow Roasted Coffee Rub Ribeye is a showstopper. This is a decadent and flavorful dish that combines the richness of ribeye steak with the bold flavors of coffee and spices The result is a tender and juicy steak with a rich, smoky…
Prep Time: 20 minutes Cook Time: 3 hours Serves: 4 This whole chicken takes three hours to cook, but I promise you its worth it! This is a classic dish that everyone should have a go to recipe for. A whole chicken dish is juicy and tender because of several factors. Cooking a whole chicken with the…
Prep time: 20 minutes Total time: 2 hours I really enjoyed making this olive oil cake, it was super easy and extremely flavorful. This cake came out moist and light. You are able to taste the olive oil and the citrus accents. Extra Virgin Olive Oil – This cakes base is olive oil and I…
Prep time: 30 minutes Total time: 50 minutes I don’t think I have seen anything cuter than these mini pumpkins! This is truly the perfect festive holiday appetizer. You can really add whatever filling you’d like, for these I made a bacon jam filling. A delicious balance between sweet and savory that filled any craving…
Prep time: 20 minutes Total time: 4 hours This spoon roast is seriously so good and tender! When the temperature drops below 65 here on Cape Cod that’s when I know it’s time to make a roast. This is a great dish to put in the oven and forget for a couple hours. Head to…
Prep time: 20 minutes Total time: 1 hour Peanut butter cookies have always been a favorite of mine and I never started making them up until a couple years ago. There is this market on the Cape that has the best peanut butter cookies! They are large, not too crispy and they just melt in…
Prep time: 10 minutes Total time: 1 hour or overnight Step 1: OLIVES Rinse the olives and drain well.In a large bowl, combine your olives, feta cheese, olive oil, lemon juice, minced garlic, oregano, salt and pepper. Stir well to ensure that all your ingredients are evenly mixed. Step 2: MARINATE Cover the bowl with plastic wrap…
Prep Time: 40 minutes Cook Time: 40 minutes Serves: 10 – 12 Clams Casino is a classic dish that originated on the East Coast. Fresh clams are packed with a mixture of breadcrumbs, butter, and seasonings and baked or grilled. The dish is distinguished by its crunchy, cheesy coating and the deep, savory flavor of…
Prep time: 30 minutes Cook time: 2 hours | serves 10 Vegetable soup is a healthy and tasty dish that is simple to prepare. It’s a terrific way to use up vegetables that are on the verge of going bad, as well as a quick option to obtain a range of vitamins and minerals…
Prep time: 15 minutes This is the perfect topping to any dessert! We topped tarts, cheesecake and pies with this delicious fully goodness. What you will need Room temperature egg whites this is very important when making a meringue. Tips to making your meringue Separate your eggs while they a cold and then allow your egg…